Pregnancy: how to face the change of seasons and strengthen the immune system

Pregnancy: how to face the change of seasons and strengthen the immune system

March is a critical month for pregnant women, when it can become easier to contract the ills of the season. The advice to overcome the last cold

If you are expecting a baby, during the change of season, especially in the transition period between winter and spring, it is good to take a few more precautions to protect your health and that of your baby. Proper nutrition, rich in antioxidant and folate foods, and adequate physical activity can be valuable allies to strengthen the immune system, already compromised during pregnancy, and overcome the last colds in full health.


  • Pregnancy and the immune system
  • What to eat during pregnancy to strengthen the immune system
  • Full of vitamin D

Pregnancy and the immune system

In fact, pregnancy involves changes in the immune system that can increase the risk of contracting viral respiratory infections, including that from SARS-CoV-2, says Daniela Galliano, surgeon, specializing in Gynecology, Obstetrics and Reproductive Medicine, now also CEO and Head of the PMA Center of IVI Rome.

Although, as highlighted by the ISS Report "Interim indications for pregnancy, childbirth, breastfeeding and care of the very young of 0-2 years in response to the COVID-19 emergency", pregnant women do not seem to be at greater risk than to non-pregnant women and the clinical manifestations of the COVID-19 pathology are substantially similar to the general population, caution remains the watchword.

"Never like this year, with the ongoing health crisis and vaccines being administered, it is important for pregnant women to avoid risky behaviors to reduce the chances of contracting the flu or other seasonal ills. This does not mean, – continues the doctor – that they must remain closed at home waiting for the hottest months or even the end of the virus, but it is simply an invitation to be cautious ".

What to eat during pregnancy to strengthen the immune system

"Nutrition is a very valuable ally to better cope with pregnancy in this period and further strengthen the immune system", adds Daniela Galliano. "Vitamins and minerals must never be missing from the table because they are essential for increasing the body's natural defenses and counteracting free radicals.

“So, green light for certain types of fruit and vegetables. And if it is still too early for summer fruit, in this period you can choose from an infinite variety of vegetables ", recommends the expert. Vegetables which, among other things, are rich in folate this season, substances that are particularly useful for pregnant women. In fact, consolidated scientific evidence shows that folic acid deficiency represents one of the main risk factors for the development of congenital malformations and, in particular, neural tube defects, such as failure to develop the brain (anencephaly) or bone marrow extroflexion. spinal (spina bifida). Yes to green leafy vegetables (artichokes, broccoli, asparagus, spinach, lettuce), legumes (beans, chickpeas) and dried fruit. "The latter – explains Dr. Galliano – is also rich in oils, proteins and vitamins."

As always, it is very important to keep hydration high.

Full of vitamin D

Exercise and vitamin D are good for health, especially in pregnancy, and the baby bump shouldn't become an excuse to get lazy. Practicing physical activity is highly recommended because, in addition to maintaining physical fitness, it helps strengthen the immune system. Green light for outdoor walks, therefore, but always with due precautions. "If, on the other hand, the climate is still too harsh to be outdoors, it might be the right time to start a soft discipline such as yoga, pilates or postural gymnastics, also ideal for getting ready for childbirth".

“Clearly, it is good to always keep your values ​​under control and follow the prescriptions of your doctor to fill any shortcomings with special supplements. Finally – concludes Daniela Galliano – don't worry if in this period you feel warmer than usual. During pregnancy, body temperature tends to rise by a few degrees, so this year, for those who are pregnant, the transition from winter to spring will certainly be sweeter. "

Read also

  • Folic acid: why it is important to take it during pregnancy and in which foods it is contained
  • Folic acid: why it is important and how to integrate it correctly
  • Diet, the best of the week from 25 to 31 January
  • The diet for pregnant women
  • Vitamin E: properties, health benefits and where it is found

Tag: Season change Immune defense Pregnancy

Category: Welfare
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