Product recall: be careful if you purchased smoked salmon or smoked trout

Product recall: be careful if you purchased smoked salmon or smoked trout

For all salmon and smoked trout lovers, batches are being recalled. Some of these products may contain traces of the bacteria Listeria monocytogenes, the agent responsible for listeriosis.

The government site Rappel Conso has launched an alert concerning the recall of batches of salmon and smoked trout for various reasons. For your health it is important to follow the recommendations.

Smoked salmon, smoked trout: details of the products concerned

The products subject to recall are as follows:

  • Food / Fishing and aquaculture products Smoked trout
  • Brand: Sichon artisanal smoking
  • Model or reference: Smoked trout slices Pre-sliced ​​smoked trout strip Chutes Smoked trout
  • • GTIN 3700077201573 Lot 0907S293004 Use-by date 04/04/2024
  • • GTIN 3700077201597 Lot 0907S293004 Use-by date 04/04/2024
  • • GTIN 3700077201603 Lot 0907S293004 Use-by date 04/04/2024
  • Packaging: Vacuum packaging
  • Marketing date: 03/04/2024
  • End of marketing date: 04/04/2024
  • Storage temperature: Product to be stored in the refrigerator
  • Health mark: FR 03.044.002 CE
  • Geographical sales area: Departments: ALLIER (03), MOSELLE (57), PUY-DE-DOME (63), PARIS (75)
  • Distributors: CARREFOUR / CARREFOUR Market / CARREFOUR Contact INTERMARCHE CORA SUPER U LECLERC CASINO PROXIMARCHE VIVAL – List of points of sale here
  • End date of procedure: Friday April 19, 2024
  • Contact number: 0470326303

  1. Food / Fishing and aquaculture products Smoked salmon
  2. Brand: Fumage Artisanal du Sichon
  3. Model or reference: Smoked salmon slices Pre-sliced ​​strip of smoked salmon Smoked salmon strips Smoked salmon scraps
    • • GTIN 3700077200019 Lot 0904S525423 Use-by date 04/04/2024
    • • GTIN 3700077200101 Lot 0904S525423 Use-by date 04/04/2024
    • • GTIN 3700077200125 Lot 0904S525423 Use-by date 04/04/2024
    • • GTIN 3700077200118 Lot 0904S525423 Use-by date 04/04/2024
  4. Packaging: Vacuum packaging
  5. Marketing date: 03/04/2024
  6. End of marketing date: 04/04/2024
  7. Storage temperature: Product to be stored in the refrigerator
  8. Health mark: FR 03.044.002 CE
  9. Geographical sales area: Departments: ALLIER (03), PUY-DE-DOME (63)
  10. Distributors: INTERMARCHE CARREFOUR / CARREFOUR Market AUCHAN CORA VIVAL SUPER U – list of points of sale here
  11. End date of procedure: Friday April 19, 2024
  12. Contact number: 0470326303

  • Food / Fishing and aquaculture products Smoked salmon fillet 4 slices 160g
  • Marque : FISH BRENNE
  • Model or reference: 4 SLICES origin Norway
    • • GTIN 3036165030641 Lot 24061013 Use-by date 04/27/2024
  • Packaging: Vacuum packs
  • Marketing date: 03/06/2024
  • End of marketing date: 03/12/2024
  • Storage temperature: Product to be stored in the refrigerator
  • Health mark: FR 36 165 020 CE
  • Geographical sales area: entire Europe
  • Distributors: Système U, Super U, Carrefour Market, Hyper U Bourgueil, Intermarché Yzeures s/creuse, Proxy Mézières en Brenne, Leclerc, U Express and Utile – list of points of sale here
  • End date of procedure: Sunday April 28, 2024
  • Contact number: 0254280135

Listeriosis, a disease that can be serious

Smoked salmon and smoked trout from the Fumage Artisanal du Sichon brand have been recalled due to the presence of Listeria bacteria. It is important to be careful and monitor your condition because this bacteria can lead to listeriosis.

According to the government website Rappel Conso: “People who have consumed the “products” mentioned above and who present with fever, isolated or accompanied by headaches, and body aches, are invited to consult their doctor and report this consumption. Serious forms with neurological complications and maternal or fetal damage in pregnant women can also sometimes occur. Pregnant women as well as immunocompromised people and the elderly should be particularly attentive to these symptoms. Listeriosis is a disease that can be serious and has an incubation period of up to eight weeks.

For your health, it is recommended to no longer consume this wild smoked salmon. You can destroy the product or return it to the point of sale before the end date of the procedure. The brand offers a refund or an exchange as a method of compensation.