Saint-Nectaire farmhouse cheeses are currently the subject of a recall in several departments. They contain a toxic bacteria responsible for listeriosis.
To avoid serious food poisoning, it is recommended not to consume this cheese. TipsForWomens takes stock of the incriminated batches.
Saint-Nectaire batches recalled
Here is the information concerning the recalled cheeses, marketed in many departments:
- Food / Milk and dairy products: Saint-Nectaire Fermier
- Brand: unbranded
- Model or reference: All Saint-Nectaires sold from 1.01.24
- • Lot All lots Packaging: sold unpackaged Marketing date: 01/01/2024
- End of marketing date: 02/26/2024
- Storage temperature: Product to be stored in the refrigerator
- Health mark: FR 63234003CE
- Geographical sales area: Departments: CANTAL (15), PUY-DE-DOME (63) Distributors: Lou Vidalou Fromagerie Caldera (15) Fromagerie Condutier (15) Marché de Lezoux (63) Ferme de la Comté (63)
Listeriosis, a disease that can be serious
If this lot has been recalled, it is because it may cause the listeriosisa serious infection caused by bacteria Listeria monocytogenes.
The Consumer Reminder site therefore invites consumers to “who have consumed the products mentioned above and who present with fever, isolated or accompanied by headaches, and body aches, to consult their doctor and report this consumption“.
Moreover,”serious forms with neurological complications and maternal or fetal damage in pregnant women can also sometimes occur“, the site further specifies.
Fragile individuals (pregnant women, immunocompromised people and the elderly) must therefore be particularly attentive to these symptoms.
The product must not be consumed and it is advisable to contact your point of sale who will inform you of the compensation.
The end date of the procedure is March 25, 2024. A contact number has been set up: 06 78 31 69 42.
